Andrew Zimmern has an expert palate that picks up flavors, so when he says he can't live without these spices and herbs, it's ...

Celebrity chef Andrew Zimmern claims America’s next health revolution is in the seafood section of the grocery store. In an ...

Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver have teamed up to release The Blue Food Cookbook: Delicious Seafood Recipes for a Sustainable Future, a groundbreaking ...

Chef Andrew Zimmern returned to Portland, Maine, honoring his late parents as he revisited cherished eateries, sharing an ...

Zimmern, best known for his adventurous palate and global food explorations, teamed up with Seaver, a chef and leading voice ...

Photography for the recipes in the book was done by Eric Wolfinger, a two-time James Beard Award winner, and hundreds of retailers have picked up the new book, which released on 28 October.

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton ...

The exterior of Andrew Zimmern’s black brick house features curves and angles. Perhaps the clearest example of what he does have — a 3,600-square-foot spread purchased just before the Covid-19 ...

Andrew Zimmern is being a scrooge about Christmas, but it's not what you think ... he's just a big fan of Thanksgiving, and ...

Chef Andrew Zimmern, 64, really wants you to eat more seafood. The author and TV personality is best known for his television show Bizarre Foods, in which he traveled the world to eat unfamiliar ...

Andrew Zimmern's new book, "The Blue Food Cookbook," will make your dinner more delicious and healthier, and will help ...

Celebrity chef and food television personality Andrew Zimmern posted on social media about his recent trip to Portland that turned into a nostalgic, emotionally powerful food crawl.