We love vintage cast-iron pans! Not only do they look beautiful, but they're one of the few antique items that are likely to last longer the more they're used. Shopping for them, however, can be a ...

Scoop up treasures like a limited-edition set of Mason jars, a cast-iron Dutch oven, and three-in-one wall clock.

C.W. Welch, who goes by Butch — or, depending on how well you know him, Cee Dub — has made evangelizing camp cooking his life’s work. The former Idaho conservation officer has penned cookbooks, run a ...

When I saw an old Griswold cast-iron skillet and lid at an estate sale in Santa Fe last summer, I didn’t quite know what to do. For a few minutes, I stood there like a log stuck in an eddy, running my ...

Seventy-odd years ago, Barbara Elward jotted a recipe for bean-hole beans in her journal, noting adjustments for whichever cast-iron pot her husband, John, might bury in the ground atop a glowing bed ...

One of the hottest items on cooks' holiday lists this year is one of the oldest types of cookware around: cast iron. But today's skillets aren't necessarily the same as your grandmother's. While you ...

Among collectors, conversations about cast iron have a way of getting sentimental, and they often land in the same place: craftsmanship. “Cast-iron pans used to be made by hand,” says Mary Theisen, an ...

A good cast iron pan will serve you well for a lifetime—and with care, can be handed down, too. Even so, many good cast iron pieces end up in junk yards or at thrift stores, rusting and forgotten. If ...

Stephanie Hansen’s love for cast iron runs deep. In this episode of Taste Buds, she stops by Twin Cities antique store Finds ...