Many years ago, my grandma began eating arrowroot cookies. She had gotten diabetes and could no longer have a lump of sugar with her coffee. I had no idea what arrowroot was. And the cookies weren’t ...

Arrowroot pancakes make for a delightful breakfast option. Just mix arrowroot flour with water and a pinch of salt to make a smooth batter. Cook on a non-stick pan till golden brown on both sides.

The Canadian Food Inspection Agency (CFIA) is advising consumers with sensitivities to gluten not to consume MI-DEL brand "Gluten Free" and "Wheat Free" Arrowroot Cookies, as they contain gluten that ...