Derek Larsen, executive chef at Buckhead’s Anis Cafe & Bistro, is an avid proponent of the alchemy of braising. “It takes a cut of meat that is tough or inedible when grilled or pan-seared and ...
I probably should be ashamed to admit it, but my only experience with lamb shanks has been limited to a single old Irish recipe. How about you? In that case, I’m here to tell you we can immediately ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Place this gorgeous leg of lamb at the center of your holiday table and you'll be hearing "ooh's" and ...
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How to Cook Lamb Shanks in the Smoker or Oven
"How to Cook Lamb Shanks in the Smoker or Oven" Tender, fall-off-the-bone lamb shanks—slow-cooked to perfection with bold flavor and rich aroma. In this step-by-step guide, we’re showing you how to ...
Whether you’re observing Ramadan (now in progress through April 20), Passover (begins sundown Wednesday) or Easter (April 9), or simply want to celebrate the bounty of spring, consider lamb as a ...
There are few more alluring -- and satisfying -- dishes than braises, especially now that there’s a little chill in the air. Inevitably, they’re fork-tender and flavorful, glossy with rich, aromatic ...
A bold hoisin-based barbecue sauce with Asian flavors, perfect for pairing with smoked lamb shanks. Donald Trump faces articles of impeachment before Christmas Text messages and a moved SUV: How the ...
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