This time of year, the water temperature becomes optimal for oysters. There’s no better time to enjoy them, so we at Legal Sea Foods celebrate the season with our 11th annual Oyster Festival, through ...

Oysters are delicious saltwater mollusks vital to the ecosystem, filtering pollutants out of the water and providing a habitat for other species, including mussels or barnacles. A great source of ...

For reasons I don’t entirely understand, the presence of fancy baked oyster dishes have always been reliable markers to the best restaurants. Courtesy DepositPhotos I’m not the only person who has ...

There’s never a bad time of year to enjoy oysters. But during the cooler months (with colder waters), oysters are at their best. Raw oysters on the half shell are hands-down the most popular choice.

Combine the oysters and their liquor, Worcestershire, seasoning and butter. Simmer over medium heat for two minutes. Heat the cream separately. Pour the warmed oysters in a tureen and top with hot ...

Oysters baked in half-shells are a fancy holiday dinner with a veggie salad and lemon bread This time of year, we need some quick and easy dishes that still have that "wow" factor.

YORK, Pa. — Christmas is already next week and the crew from Olivia's in Gettysburg stopped by the FOX43 kitchen to make a meal and drink combo perfect for upcoming holiday events. Yanni, Adrienne and ...

These gorgeous baked oysters on the half shell are smothered in French camembert, a white wine mixture and broiled in the oven. The cheese sauce can also be made ahead of time as it needs to be ...

SAN ANTONIO – Crowds packed St. Mary’s University on the West Side for the annual Fiesta Oyster Bake last weekend. Event organizers told KSAT they planned on cooking 100,000 oysters during the two-day ...