Look for beef shanks with a solid ring of meat surrounding the bone. Flour them and brown them. Chop the vegetables and put half into a Dutch oven, slow cooker or instant pot, add a little wine, ...

February proves a great time to step away from the protein shakes and render beef protein into a bowl of goodness. A ...

These Dutch oven recipes cover soups, stews, braises, breads, and roasts and make for reliable, flavorful meals that make the ...

An intensely flavored red wine sauce is the hallmark of this dish. My recipe contains nearly a whole bottle, along with a little soy sauce, vinegar, garlic, onions, and carrots. Bringing the marinade ...

Hearty chunks of beef turn tender after a low and slow trip in your favorite Dutch oven; potatoes join the party during the tail end of cooking to retain their texture. Robby Melvin is the test ...