Cooking with oils and fats is a common practice that's been used to add flavor and properly heat foods for ages. Despite losing traction in the late 20th century, beef tallow has been slowly making a ...

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Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on TikTok, where health influencers debate its benefits. This versatile animal ...

Few foods have had such an explosive impact as has beef tallow. Though it has been around for over a century and was probably a staple in pot roasts and other savory dishes in the kitchens of your ...

When I was growing up, my mom, grandmother and aunt rendered the fat from pork bacon and poured it into a coffee can on the stove. They used it to flavor green beans, fry chicken and grease the cast ...

We’re not the only ones noticing this trend. Whole Foods named beef tallow as one of its core culinary trend predictions for ...

My recent social media feeds have suddenly inundated me with videos, testimonials and advertisements for a sure-fire way to reverse the aging process for skin and reducing wrinkles, especially ...

Beef tallow, which once might have been more at home in a Dickens novel than a TikTok video, is having an official Moment. Influencers are singing its bovine praises. Robert F. Kennedy Jr., the Health ...

Blumberg is a contributor for TIME. Photo-Illustration by Chloe Dowling for TIME (Source Images: Rimmabondarenko via Canva, Sparklestroke via Canva) Blumberg is a contributor for TIME. If you ...