From Jean Neuhaus Jr.’s invention of the praline to Belgium’s colonial history in Congo, here’s why the country is known as the chocolate capital of the world.

When you unwrap a piece of chocolate, you're experiencing centuries of tradition, craftsmanship, and expertise compressed ...

GHENT, Belgium - Belgians are crazy for chocolate. They spread chocolate paste on bread for breakfast, pour chocolate sauce over ice cream for dessert - even wear chocolate lipstick. In fact, the ...

BRUSSELS – A Belgian chocolatier has been crowned the world’s best pastry chef by a jury of independent reporters, helping consolidate Belgium’s reputation as a producer of top-class chocolate. Pierre ...

Belgian chocolate makers believe their renowned pralines should have similar protection to that enjoyed by French champagne or Italy's Parma ham. They want the term "Belgian chocolate" to be their ...

Belgium's passion for chocolate runs so deep, it has transformed the country into the world's sweetest capital.

ANN ARBOR, MI — A Michigan-based chocolate and confections shop will bring sweet treats back to an Ann Arbor storefront.

France's Stephane Rossetto rides during the first stage of the Tour de France cycling race over 194.5 kilometers (120,86 miles) with start in Brussels and finish in Brussels. Saturday, July 6, 2019.

Brussels, Feb 11 (EFE).Brussels, Feb 11 (EFE). — Eight kilos is the total amount of chocolate Belgians eat each year, making it a prime ingredient of the country’s culinary heritage along with French ...