There are many store-bought marinara sauces that compete for the top spot, including Rao's, but Consumer Reports has put that to rest with its list of the best.

Today we're putting some of Italy’s most popular canned tomatoes to the test to find out which one makes the best homemade pasta sauce. From San Marzano tomatoes to other classic Italian brands, we ...

Different canned tomatoes can produce dramatically different pasta sauces. This Italian taste test compares popular options ...

Close-up of homemade crushed tomato on frying pan and rustic table with copy space In September, when the season’s last tomatoes reign supreme, it’s time to whip up a classic cause. Traverse City’s ...

Adding spicy Italian sausage to tomato sauce with meatballs imparts a deep, rich flavor. Make it by adding meatballs and sausage to tomato sauce. Then simmer for 3 to 4 hours. Eat the sausage with the ...

Spaghetti tossed in a pomodoro-style sauce made with peak-season Sun Gold tomatoes is ready in just 30 minutes. Simplicity is key in this seasonal pasta featuring a golden, barely cooked tomato sauce ...

Italian food can be one of the easiest cuisines to work from, so long as you have the right recipes. Maybe you're getting ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a ...