This colorful cube cake features bright marble-patterned sides, smooth drip icing, and soft buttercream flowers in playful ...

Preheat oven to 325°F. Combine milk, orange zest, and orange blossom water in a small bowl. Split vanilla bean half in half lengthwise, and scrape vanilla seeds into milk mixture; stir to combine. Add ...

This tender, nutmeg-scented pound cake is finished with a nutty brown butter icing and served with juicy macerated strawberries. Cheryl Slocum is a James Beard Award-winning food writer, editor, and ...

MANILA, Philippines — What makes a really stable and delicious frosting for a traditional rectangular cake that you can either put dedication on or fill with beautiful flowers? Butter icing! Ask Chef ...

MasterChef winner Emelia Jackson’s new monthly column ‘Better Baking’ will help you become a better home baker. First up: apple layer cake with brown butter icing. This cake is one of my all-time ...

Add Yahoo as a preferred source to see more of our stories on Google. From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef ...

Today, we're going to do a quick and easy recipe with a big old root system behind it. The cake we're going to use is just a boxed mix because it's not the cake that is important here, it's the icing: ...

Correction: A previous version of this recipe omitted the source. The recipe was adapted from “Dessert Person” by Claire Saffitz. This version has been corrected. True story: We never got to cut the ...

Buttercream, also referred to as butter icing or butter frosting, is a sweet type of frosting with butter as its main ingredient. With so many complicated recipes online, it can be hard to know which ...

Dot cakes are individual dessert cups made by layering cake rounds and frosting inside a container. The tops are then dipped ...