Squash is a tasty root vegetable as the weather cools down, but it's important to follow a few steps when picking a specimen.

Butternut squash contains vitamins and nutrients that can keep your eyes healthy, protect your gut, and promote glowing skin.

Colgate University boasts a postcard-worthy fall season. As leaves dance over Willow Path and chunky sweaters fill the quad, ...

So much more than just decorative fall props, colorful, uniquely shaped winter squash are the vegetal gems of late autumn and winter cuisine. As local greens and tomatoes fade away for the year, ...

Curious how to maintain the vibrant color of your butternut squash soup? Martha Stewart shares her best tip - fresh, peeled ...

Butternut squash is one of the many different kinds of winter squash such as pumpkin. Characterized by a distinctive pale yellow color and a pear-shaped fruit, the squash is a valuable crop with high ...

Versatile butternut squash can pair with many flavors. Here, it is halved, roasted, and combined with curry powder to intensify the color and taste, and garnished with pumpkin seeds, to make a ...

For many, the approach of fall means it's harvest season. One tip will help you determine the right time to pick your crop of butternut squash.

Just a cup of butternut squash provides 450% of your daily beta-carotene needs — plus half of your daily vitamin C, she notes. That massive dose of beta-carotene is why, for Wegman, "butternut squash ...