Rendered bacon fat and schmaltz offer a wealth of flavor for pennies By SARA BIR Special to The Oregonian My mother saved bacon grease in an old can, which she kept in the back of the refrigerator; if ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

It doesn’t matter if you’re serving a massive turkey, a simple trussed chicken or a beautifully stuffed squash, Thanksgiving just isn’t complete without gravy. Classic gravy is a pan sauce composed of ...

Thanksgiving is all about the essentials. You’ve nailed down your favorite turkey recipe. You’ve figured out your must-have side dishes. And you’ve found the perfect cranberry sauce. But the dinner ...

You know when gravy is so good you could drink it? Rich and thick and glossy and salty…. Yeah, that gravy. Gravy is the sauce that brings everything together. It’s a must-have for meatloaf and an ...