The first red dragon fruit of the season entered the Chinese market on the 20th of June. The weather conditions were excellent in Guangxi this year, and both the product quality as well as the ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. A Chinese fruit, jujube, has been shown to prolong the lifespans of a ...

Since the end of April, the catering industry and retail chains have been open again, and the momentum of consumption is also picking up in China. Both exporters from overseas and domestic importers ...

A significant milestone in horticultural genomics has been reached with the successful decoding of the tetraploid Chinese cherry genome. A recent study provides essential insights into the genetic ...

Over the last 20 years, China has gone from afterthought to one of the largest fruit importers in the world. In 2022, consumers on the Chinese mainland devoured a staggering $15 billion worth of ...

Southeast Asians have a love-hate relationship with durians, sometimes called the "king of fruits." Its spiky exterior masks a pungent smell—meaning the fruit is often banned on public transport, and ...

Jujube fruit is a sweet, low-calorie fruit high in fiber and antioxidants. Eating jujube may help with digestion and improve ...