As the birthplace of centuries-old holiday customs, Germany today hosts between 2,500 and 3,000 Christmas markets every year and attracts millions of visitors from around the world. Most Americans fly ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...