This Rum Balls Recipe is a classic Christmas treat that's been around for ages. It's easy to put together and doesn't require ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

There it is again. On the radio. Johnny Mathis singing “It’s Beginning to Look a Lot Like Christmas” for the 7 billionth time this season. Now, I love Johnny Mathis. Who doesn’t? But, dude. It started ...

Making and sharing homemade Christmas treats when the house fills up with guests is a big part of beloved Latino traditions such as Mexican posadas or Puerto Rican parrandas. Here are four traditional ...

Chocolate rum balls are an old-fashioned confection made especially for the Christmas and New Year’s holidays — bite-sized orbs intense with rum and chocolate. At their best, they boast a fudgy ...

They are sinful little orbs of cocoa and sugar and rum, splayed across a kitchen tabletop in Longwood. “Go ahead,” says Heather Boughman. “Try one.” It is production night in the Boughman household, ...

Coles has quietly ditched the classic Christmas dessert this year amid changing consumer preferences. The chocolate cake balls, typically made using crushed biscuit or cake crumbs, condensed milk and ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. “I saw the recipe for Christmas rum balls in this morning’s Sunday Telegram.

Rum balls are a popular no-bake confection that are typically made with crushed cookies or cake crumbs, cocoa powder, and a generous splash of rum. Their origins are somewhat debated, with variations ...