A hearty and traditional beef goulash cooked slowly in a clay pot for the richest flavor and tender meat. Featuring paprika, ...

A hearty, comforting classic made with lean ground beef, tender macaroni, and a rich, tomato-based sauce. This all-in-one dish is perfect for weeknights and tastes even better the next day.

Whether you're preparing a batch of traditional Hungarian goulash or using an American recipe, these tips will lead you to an ...

Famous all across Europe: the recipe for a Hungarian dinner! Hungarian goulash is one of the most delicious dishes I have ...

1. Heat a Dutch oven over medium high heat. Add 1 tablespoon of lard. Add the onions and cook, stirring frequently, until wilted, about 10 minutes. 2. Stir in the paprika, caraway seeds, and garlic ...

Hungarian Goulash is a delicious beef stew (or soup) with a rich, paprika-seasoned broth. This delicious variation on the classic format is warm and comforting, perfect for a cold weather day. Serve ...

What is goulash? Is it as simple as what the dictionary states: a stew made with meat, assorted vegetables and paprika? In some ways yes, and in other ways no. In the United States, goulash comes as a ...