In this episode of In the Kitchen with Matt I will show you how to make corn on the cob in the microwave. This method for making corn on the cob is awesome! There is no fuss, no shucking, and no silks ...

Whether you leave the husk on, shuck the corn first, or wrap it in foil, the key to good grilled corn is removing it as the kernels start to plump.

For an ill-fated book, I once had to come up with 12 ways to cook halibut and was feeling a little desperate after grilled, baked, broiled, poached, beer-battered, nut-crusted and even planked.

Corn is tasty, but those precious cobs are also prone to drying out if you're not careful. Here's how to achieve the juiciest kernels, according to an expert.

Bright yellow corn on the cob is often a highlight at summer barbecues. Served up slathered in butter, salt and pepper at family dinners and featured on restaurant menus around the country during the ...

GOLDEN VALLEY, Minn. — Owamni by the Sioux Chef Co-Owner and Executive Chef Sean Sherman joined KARE 11 Saturday to showcase Native American cuisine, as well as his Corn Husk Bread recipe, which you ...

Grilled corn on the cob with butter - Tetra Images/Getty Images One of the greatest joys of summer is enjoying fresh corn on the cob during the height of the season. When slathered with a dollop of ...

Few things compare to corn on the cob, especially when you know how to pick the best sweet corn. For those who want to get their corn fix without waiting for corn to boil in a big pot or putting it on ...

Perfectly grilled corn is our idea of summer gold. Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing ...