Ring in the Persian New Year with kebabs, herbed rice, saffron fish, slow-braised lamb, rose-scented treats, and more.

In this video I share how I make my favorite comfort food of all time, ghormeh sabzi, a rich Persian herb stew. I walk you ...

During the month of March, Persian people around the world gather to celebrate Nowruz. Nowruz begins on the spring equinox and marks the beginning of the new year in Iran. It’s a particularly ...

Gajar matar sabzi is a classic North Indian vegetable dish that perfectly balances taste, nutrition, and simplicity. Made with fresh carrots and green peas cooked in mild spices, this sabzi is ...

Boil the alu till cooked but still firm. Peel and cube the boiled potatoes. Keep aside.

These foods also bring fibre, vitamins, and minerals that help digestion and overall well-being. Scroll down to read seven sabzis that can quietly boost your protein intake.