PBS cooking shows changed my life. PBS cooking shows changed yours, too, whether or not you actually watch them. Julia Child’s “The French Chef” wasn’t just the first PBS cooking show — it was the ...
Mix together all ingredients for the shrimp filling using a food processor. Chill mixture for an hour. Brush sourdough toasts ...
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Host Christopher Kimball learns the Chinese approach to cooking. Christopher Kimball visits author Fuchsia Dunlop in London to learn the Chinese approach to cooking. Those techniques get put into ...
Although Chinese mooncake is typically eaten during the Mid-Autumn Festival, it can still be enjoyed year-round with this yummy recipe. Just because January 1st has passed doesn’t mean the new year is ...
Inspired by the eggs included with Chinese red-braised pork belly, hard-boiled eggs are simmered in a sweet and tangy miso-spiked braising liquid. Serve it with rice to sop up the rich miso and ...
Our cooking connoisseurs return with a fresh take on scallion pancakes — a deliciously flaky dish perfect for warming up an ...
Yu Bo and his wife, Dai Shuang, gained international fame with their restaurant Yu’s Family Kitchen in Chengdu, China; ⁠consuming the painstakingly crafted and beautiful 16 cold dishes that begin ...