The cacao bean was domesticated in present-day Ecuador more than 5,000 years ago. Even then it was considered a gift from the gods by the Mayans and the Aztecs. The complicated process of turning bitter cacao pods into chocolate evolved over the years.

Rib eye with Red wine jus: <a href=" (3) 👉 Chocolate mousse: <a href=" (4) 👉 Mushroom Risotto: <a href=" (5) 👉 Seafood Pasta: <a href=" (6) 👉 For full recipes click: <a href="

Valentine's Day is for lovers — but you don't need a romantic soulmate to celebrate. The holiday is a chance to consider just how rich, diverse and beneficial every form of love is in the human experience,