Add Yahoo as a preferred source to see more of our stories on Google. Preheat the oven to 400°F. Place the farro in a strainer and rinse with cold water. Transfer the farro to a small saucepan with 1 ...

Tear lettuce into bite size pieces and place in a large bowl. Toss with sliced onion and strawberries. In a small bowl, combine remaining ingredients. Whisk until smooth. Dressing can be made ahead of ...

Mildly sweet, a little puckery, and lightly creamy with a gentle texture, poppy seed dressing riffs on the classic combo of your favorite lemon poppy seed desserts and turns it into something savory.

Crispy, chewy, crunchy, and tender — this colorful autumnal salad has a variety of textures to keep things interesting. The combination of farro, pumpkin seeds, and parmesan cheese provides plenty of ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. You might be surprised to find out that the star dish at a restaurant called Kismet Rotisserie is not, in fact, the ...

What’s the point of eating a healthy salad if you’re going to douse it in sugar-laden dressing? Better skip that bottled dressing and make your own. You can even craft a sweet poppy seed dressing, ...

FARGO — This Lemon Poppy Seed Dressing is one of my favorite picks for spring and summer salads. I love making homemade salad dressings, and this is one of the easiest recipes in my repertoire. It is ...

You know spring has arrived in earnest when the seasonal farmers markets start blooming. Most are in full swing now, or soon will be, and you can find the ones nearest you with our interactive market ...

WINTER HAVEN Fla. — When you want to figure out what children will eat, why not go to the experts? The Legoland Florida Resort Executive Chef Jose Aleman offers its Pirate Salad, along with a poppy ...

A tart, antioxidant-packed nontraditional salad in under 20 minutes. Not a fan of raw broccoli? Give it a quick steam (though this will slightly alter the nutritional value), or swap for some dark ...