“Knife skills” is one of those phrases designed to separate everyday cooks like me from people who measure their onion-chopping powers against those of the last guy Gordon Ramsay wiped the floor with.

At first, the knife-wielding dude in this Chef House YouTube video will confuse you. He’s got a cleaver out for his carrot nub and can’t commit to cutting into the thing — he just keeps going in about ...

It's funny how culinary terminology can stump even the best cooks. A family member, who will remain nameless, once asked me if you need a special tool to mince. (Is there such a thing?) To set the ...

Researchers have unveiled a new simulator for robotic cutting that can accurately reproduce the forces acting on a knife as it slices through common foodstuffs, such as fruit and vegetables. The ...