Editor's note: This segment was rebroadcast on Nov. 11, 2024. Click here for that audio. Chef Devan Rajkumar has spent years cooking French, Italian, Mexican and Japanese food while traveling the ...
Click here for the original audio and to read a book excerpt. We revisit host Scott Tong's July conversation with chef Devan Rajkumar about his latest cookbook "Mad Love: Big Flavors Made to Share ...
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