An aromatic marinade of harissa, fresh orange zest and juice, honey, and warm spices—including cumin, coriander, turmeric, ...

Winner, winner, chicken dinner! From Southern-style baked chicken to elegant roasts, you can't go wrong with these easy ...

Heat the oven to 400°F. Place the chicken into a 2-quart shallow baking dish. Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until the ...

The eight skillet dinner recipes below do exactly that. They include French-inspired chicken cutlets with an herbaceous lemon-butter sauce, Southern Italian eggs in purgatory, shrimp pasta with a ...

You often see the term "chicken cutlet" in recipes, but what is a chicken cutlet? It's simply a thin slice of chicken breast. It’s also an easy weeknight cooking solution. When I asked the Food ...

Golden, pan-seared chicken cutlets get dressed in a silky anchovy-garlic butter sauce that’s ready in just 30 minutes. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer ...

What’s a chicken cutlet? You see the term often in recipes not only for chicken but also veal and pork. A cutlet is simply a thin piece of chicken breast. It’s also a solution for easy weeknight ...

Chicken breasts get a bad rap when it comes to choice pieces from the whole bird. But if they are dredged and pan-fried to a golden crisp and served with mustard, a heavy hand of Parmesan, and a ...

This sandwich takes a cue from the classic Italian-American deli. According to TODAY’s culinary producer Katie Stilo, “This recipe is my childhood all wrapped up in a bun. I grew up going to my local ...

What's a chicken cutlet? You see the term often in recipes not only for chicken but also veal and pork. A cutlet is simply a thin piece of chicken breast. It's also a solution for easy weeknight ...