By eating certain foods and taking probiotic supplements — or ‘gut health supplements’ — you can may be able to change your ...

The microbiome is made up of millions of bacteria and yeast that live in your gastrointestinal system and affect your health.

Also, what it tastes like and how to use this probiotic beverage in recipes.

Kombucha may dominate the probiotic conversation, but it is far from the only fermented drink worth knowing. From kefir and ...

The main benefit of eating fermented foods lies in the live bacteria present in the produce. Dr Emily Leeming, a microbiome scientist, dietician, and creator of the Second Brain newsletter, says when ...

Startup New Culture is seeking to raise $2.8m to develop ‘real’ cheese with casein proteins made from microbial fermentation (instead of cow’s milk) that its founder claims can deliver taste, ...

Bond Pet Foods’ prototype chicken protein, one of several emerging products in the fermentation space. In response, the quest for more ethical ways to incorporate vegan foods in our diet is heating up ...

Please provide your email address to receive an email when new articles are posted on . The consumption of yogurt and other fermented milk products during pregnancy and lactation may have a protective ...

Researchers analyzed data from over 100,000 Swedish adults over 33 years, though the study couldn't confirm a direct cause-and-effect link. Study: Non-fermented and fermented milk intake in relation ...

SUUSAMYR, Kyrgyzstan -- High up in the Tian Shan mountains of Kyrgyzstan, the season for making the fermented drink known as kumis is in full swing. Connoisseurs of kumis, an important part of nomadic ...