This porridge-like dish of rice is popular in many Asian countries for breakfast and for dinner. Congee can be served plain as a side dish, or, as we’ve done here, served with meat to make a more ...

SINGAPORE - Mui Kee, a popular hawker stall in Hong Kong known for its fish broth congee, is set to make its debut in Singapore. Its Singapore partner is the Les Amis Group, which runs the luxe, two ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Put stock, rice and ginger into a medium-size pressure-cooker, close tightly. Place on medium heat ...