For four years, I’ve been living in France’s culinary capital, the city that produced renowned chefs Paul Bocuse and Eugénie Brazier. Many even consider Lyon to be the culinary capital of the world.

Food prices climbed by nearly 12% in France last month, preliminary inflation data issued by the country’s national statistics office suggests. According to provisional estimates issued by INSEE, ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

Shoppers in a Carrefour supermarket, Juan les Pins, France. Credit: Alexandre Rotenberg / Shutterstock.com Food consumption in France fell by 4.6% in 2022 compared to 2021 as consumers cut back amid ...

Véronique Drouhin, winemaker at the legendary Domaine Joseph Drouhin, shares her go-to restaurants and where you should taste ...

PARIS, June 9 (Reuters) - The biggest food industry companies in France have pledged to cut prices on hundreds of products from next month, Finance Minister Bruno Le Maire said on Friday, threatening ...

Six restaurants in Strasbourg threw open their kitchens to refugee chefs in the run-up to Christmas, allowing them to serve the dishes of their homeland and bring together different cultures through ...

Popeyes Louisiana Kitchen is about to open its first Paris restaurant as part of an ambitious investment in France over the next decade. The American fried chicken brand signed a deal in 2021 with ...

At least 500 poisonings related to mushroom picking and consumption have occurred in the past few months in France. Cases have been recorded since July by ...

LESTREM, FRANCE — Roquette on June 8 celebrated the grand opening of its new €4.5 million ($4.8 million) food innovation center in Lestrem, France. The innovation center will provide formulators with ...