There may be no more satisfying video content than non-Texans getting their hands on Texas barbecue for the first time. You can scroll YouTube for hours, even days, and get more than your fill of ...

Add Yahoo as a preferred source to see more of our stories on Google. Austin’s barbecue scene continues to set the standard for Texas and beyond. Food critic Matthew Odam ranked the best of Austin’s ...

There's about to be a whole new place to eat brisket from Franklin Barbecue. And you won't even have to wait in line. If you drive by Franklin Barbecue most nights, you might catch a puzzling sight.

Two iconic Texas eateries, one known for its "gospel" of smoked meats and another for its "perfect" tacos, were recently recognized for making a huge impact on restaurant culture beyond the Lone Star ...

In the world of Texas barbecue, you'd be hard pressed to find a flame that burns brighter than Franklin Barbecue in Austin. Owned and operated by Aaron Franklin, the barbecue bastion reportedly is set ...

Three award-winning restaurants, including Texas' No. 1 barbecue joint, are being recognized for officially reaching G.O.A.T status. Franklin Barbecue, Birdie's and Uchi in Austin made a new list of ...

Three local restaurants in Austin’s dining scene earned national attention this week on Robb Report’s first-ever list of the “100 Greatest American Restaurants of the 21st Century.” Franklin Barbecue, ...

A flavor-packed Austin, Texas food route where smoky BBQ, street tacos, and classic burgers turn one day of eating into a full-on culinary adventure.

Lockhart was designated the Barbecue Capital of Texas by the state legislature, and while none of the town's joints cracked ...

What are the greatest places to eat since the turn of the century, and are any of those spots in Texas? Luxury-living-focused publication Robb Report on Nov. 19 revealed its list of the 100 Greatest ...