There’s no doubt about it: When it comes to fruit, Americans prefer apples — not just for their taste and versatility, but for their robust health benefits and year-round availability, too. A recent ...

While all apples (Malus domestica) are nutritious, some stand out due to their high levels of antioxidants, fiber, vitamins, and minerals. The healthiest apples include Red Delicious, Granny Smith, ...

In the northerly prefecture of Aomori, locals have a unique obsession with apples, which can be experienced in the region’s ...

SUMMERLAND, B.C. — A Fuji apple that resists turning brown could be on U.S. tables sometime this year, despite concerns over the genetically-engineered fruit by consumer and trade groups. Okanagan ...

Think of them as a Fuji with extra personality. Born in Japan and raised in Italy, the Kiku is one of the newest apples to be grown in this country. It’s what growers call a “sport,” a freak mutation ...

Heat vegetable oil in a saute pan over medium. Add garlic and cook for 20 seconds. Add apple cider, soy sauce and butter. Reduce heat to low and stir to incorporate until butter has melted, 1-2 ...

A scientist has discovered callus hair growth while imaging Fuji apples. The variety was developed in Japan, but is widely grown in the Southern Hemisphere, China, Southern Europe and the USA. It is a ...