If you've got a half-open box of graham crackers left over from s'mores night, dessert is already halfway handled. Those extra crackers can do a lot more than sit in the pantry waiting for your next ...

Recipe courtesy of Nea Arentzen. Chewy on the inside, crispy on the outside, and filled with chocolate and goey marshmallows. What else could you ask for in a campfire-themed cookie? These cookies ...

My mother crumbled Saltine crackers into a breading for frying eggplant and zucchini. Every squash or mac and cheese casserole known to man has been topped with crumbled Ritz as it finishes cooking.

Sandwich them with melty marshmallows and chocolate, smear them with nut butter, pulverize them into a buttery, crumbly cheesecake crust, or eat them straight from the package — just don’t forget the ...