This article is about how I built my vertical brick BBQ smoker. It wasn’t very difficult to do, it cost me only about $200, and it works quite well as a medium-large-capacity BBQ (does 50–75 pounds of ...
Editor’s note: This is the first column in a series in which Reid provides advice on becoming a proficient backyard pitmaster. The column will focus on products, ingredients and services specific to ...
Editor’s Note — February 2026: We reviewed our recommendations and updated some based on current pricing and product availability. We also added the recently reviewed Pit Boss Navigator 1600M Pellet ...
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