Arrange a rack in center of oven; preheat to 325°. Bake macarons one baking sheet at a time, rotating after 8 minutes, until firm to the touch on top and crisp, 10 to 12 minutes. Let cool. Arrange ...

Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.

Many argue that no one can cook like the French, but that won't stop us from trying! Savannah Sellers tries her hand at making macarons.

Learn how easy it is to make perfect vanilla macarons at home. If you’re like a lot of people, trying macarons for the first time can feel daunting, but it’s worth it to make these delicate cookies in ...

A cookie after our own heart! See how to make these stunning edible works of art in today's new episode of ??Pretty Delicious?!

If you find yourself wanting even more of a challenge to the traditional macaron made with almond flour, you’ve met your match with the pistachio macaron flour. While sifting is an important step of ...

This 3-hour class will teach you to make two macaron flavors—Peach and Champagne and Crème Brûlée—for a selection of quintessential French treats. You’ll learn to build your batter, how to correctly ...

PARIS (NBC) - Many argue that no one can cook like the French, but that won’t stop us from trying! Savannah Sellers tries her hand at making macarons.