In this episode of In The Kitchen With Matt, I will show you how to make lemon curd from scratch. This easy homemade lemon curd recipe is awesome and can be eaten as is, or used as a filling for ...

Creamy, tart, and mouth-wateringly delicious, lemon curd is one of those little delicacies you might not have thought of making yourself. But with the help of a microwave, it's surprisingly fast and ...

Learn how to make amazing lemon curd from scratch at home. If you love lemon curd, give this homemade lemon curd recipe a try. You can eat it as is use it in pies and other pastries, fold in some ...

6 egg yolks 1 cup sugar 3 lemons, juiced 1 tsp lemon zest 1 stick of butter, cut into cubes and chilled Before you start, juice lemons to equal approximately 3/4 cup (add cold water if necessary).

Tired of traditional summer tarts? Try out this deconstructed lemon tart recipe – a Meyer lemon curd parfait with layers of crumbled crust and blueberries soaked in wine and sugar. This recipe comes ...

OK, this one’s not a pie. But when Mary Tregellas, author of Homemade Preserves and Jams: Over 90 Recipes for Luscious Jams, Tangy Marmalades, Crunchy Chutneys, and More, made the classic lemon ...