If you purchased shredded or crumbled cheese, store it in an airtight container to prevent it from drying out or absorbing ...

Storing it properly can dramatically extend its refrigerator life," says Fletcher. Proper storage should allow the cheese to "breathe" and release moisture while protecting it from low humidity in ...

Once it’s opened, the cheese can last three to four weeks in the fridge, according to the USDA. Rangarajan says it’s generally OK to store harder cheeses in a plastic bag.

Storing Soft vs. Hard Cheeses The best approaches for storing cheese may vary when it comes to the texture and flavor of your cheese. Store soft varieties with a high moisture content, like ...

Here’s exactly how to store those blocks and wheels — and what to avoid. Related: This Is Officially the No. 1 American-Made Cheese, According to This Year’s U.S. Championship Cheese Contest ...

The USDA Food Safety and Inspection Service recommends storing most leftover foods at 40ºF or lower for three to four days.

Bookmark Comments By Katherine McPhillips 13:44, Tue, Jul 15, 2025 Updated: 13:49, Tue, Jul 15, 2025 Cheese tends to dry out quickly in the fridge as there is not enough humidity for it (Image: Getty) ...

These reusable cheese bags make it easy to store fresh, protein-packed Parmigiano Reggiano in your fridge, and they’re less than $2 apiece at Amazon.

Cheese tends to have a short shelf life if you simply keep it in the fridge, but you can stop it drying out or going mouldy if you store it with a natural item you already have in the kitchen.