11-15 amla, 3-4 green chillies, 3-4 tablespoons of mustard oil, half a tablespoon of seeds ( cumin, mustard, nigella, fennel), half a tablespoon of turmeric powder, one tablespoon of coriander powder, ...

Amla is packed with vitamin C, which is great for keeping your immune system strong. This winter, fight off colds with a powerful pickle made from amla.

Besides being healthy, the bitter-tangy taste of amla makes it quite a popular mouth freshener for all. We love having it as is with some black salt or make yummy murabba with it. Some people also ...

Eating amla is the best way to get essential nutrients required by your body in winter. From pickle, candy to murabba, here are creative ways to consume amla. Amla, the Ayurvedic wonder fruit, is ...

It’s amla season and it’s time to nourish the body with heaps of Vitamin C. Here are ways to preserve it to make the power-packed fruit last beyond winter. Keep aside extra portions to distribute ...

Explore the diverse ways to enjoy Amla benefits in the monsoon with recipes like Amla candy, pickle, and rice. Enhance immunity and digestion while savoring tangy and nutritious dishes. Amla's rich ...

Amla, also known as the Indian gooseberry, is a storehouse of benefits. It gives your health a boost to clear up the acne and can be consumed in a variety of different ways. It is a known fact that ...