With a six-course spread using the secret ingredient wasabi, Daniel Pliska, executive chef of the University Club, won Thursday night's Iron Chef Challenge 3: The Final Showdown - beating out Mark ...

Cowboy Kent Rollins isn’t just a cook — he’s a keeper of tradition, a storyteller, and perhaps one of the most unexpected culinary stars of our time. With close to 7 million followers across his ...

Detroit chefs Andy Hollyday and Anthony Lombardo competed in the second Iron Chef Detroit event at Eastern Market. Hollyday won with his shrimp and creamy corn entree and berry crepe dessert, while ...