Join the Korean Englishman team as a group of English participants try various Korean alcoholic drinks for the first time!

Join Korean Englishman as Ollie and his British friends and family try Insamju, a traditional Korean ginseng wine. Discover ...

For centuries, Korea has stood at the heart of fermentation culture. Traditional Korean alcohols made from rice, nuruk (fermentation starter), and water were perfected through the intuition and lived ...

Megan Farmer / KUOW Many people enjoy sake, the Japanese rice wine. But now, a local brewing company is betting diners will soon make room for Korean rice wine. Peter and Sophia Jung are the ...

Young people are piled into this Mission District bar. They lean over tables piled with crudo and fish dip, throwing back squat glasses of murky liquid in muted shades ranging from beige to dusty rose ...