When truly disruptive technology comes along, it not only leads to new types of companies — it also forces incumbents to evolve. Airbnb is arguably the poster child for the peer-to-peer (P2P) ...
The popularity of food delivery services skyrocketed during the COVID-19 pandemic. Bloomberg Second Measure reports that combined sales for meal delivery services grew 162% in April 2020 compared to ...
Rebel Foods, originally known as Faasos, was established in 2011 and has rapidly ascended to become one of India’s foremost cloud kitchen brands. With a diverse portfolio of 11 unique cloud kitchen ...
Before COVID-19 struck India, Rajesh Agrawal and his wife, Meenakshi, would often get food from restaurants delivered to their home. A weekly treat of chicken tikka masala or lamb biryani would be a ...
Hangry, an Indonesian cloud kitchen startup that wants to become a global food and beverage company, has raised a $13 million Series A. The round was led by returning investor Alpha JWC Ventures and ...
LONDON--(BUSINESS WIRE)--Technavio has been monitoring the cloud kitchen market and it is poised to grow by USD 1.18 billion during 2020-2024, progressing at a CAGR of almost 19% during the forecast ...
Beyond the obvious, the advent of cloud kitchens, being spearheaded by budding and aspiring chefs and restaurateurs, seems to be shaping the country’s food and beverage industry Unlike restaurants, ...
Forbes contributors publish independent expert analyses and insights. Freelance technology journalist covering the gig economy. Cloud kitchen start-up Taster is eyeing up further growth in 2022 as it ...
US fast food chain Wendy’s is ramping up its presence in India, saying it plans to have 400 cloud kitchens and traditional restaurants across the country in the next decade. The moves represent a huge ...
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