Meat eaters face a special dilemma in summer. It’s prime time for grilling, and for them the epitome of food cooked quickly over an open fire often means a great steak, beautifully patterned and ...

If you go on line and search for a specific cut of meat, the phrase that won’t pop up is “London broil.” It has always been a source of confusion for consumers because the meat department of your ...

Dave’s Notes: I am a huge fan of grilling the best steak, but I wanted to share a great one with you that can feed more than just two if you want to entertain and it won’t cost you as much… plus it ...

1. Place steak in a large resealable plastic bag. 2. In a medium bowl, combine 1/2 cup vinegar, the oil, 1/4 cup mustard, the garlic, 1/2 teaspoon salt, and the pepper; mix well. Pour over steak then ...

I love this recipe for the macaroni salad and combined with a London Broil it is a great dish to feed lots of people. Just expand the recipe as needed to accommodate your guests. Baste lightly with ...

Good morning, and welcome to Fare Exchange. Here is a perennial request. Please share with us any spring celebration foods you have prepared with success. On the other side of the table, we add to the ...

Meat eaters face a special dilemma in summer. It’s prime time for grilling, and for them the epitome of food cooked quickly over an open fire usually means a great steak, beautifully patterned and ...

Last week on Live in the D, Jason Carr asked me, “Which dish, that your mom makes, is your favorite?” Without hesitation, I quickly listed my mom’s London Broil to be one of my favorites. I request it ...