Southern Charm’s general manager Karon Martinez was glad to share the recipe for her mother Sherry Cool’s meatloaf. “When the restaurant opened in 2013 we were using a different recipe, but two years ...
We’ve all had it. A solid mass of ground meat; baked until unrecognizable and covered in pure ketchup. Yes, it’s true; meatloaf is a dish some love and most despisethat is until now. Why make meatloaf ...
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