Chef and restaurateur Dharshan Munidasa, Engr '94, is a man of two islands. Born in Tokyo to a Japanese mother and a Sri Lankan father, he spent his childhood hopping between the two nations and ...
Condé Nast Traveler does not provide medical advice, diagnosis, or treatment. Any information published by Condé Nast Traveler is not intended as a substitute for medical advice, and you should not ...
Ministry of Crab, one of the best restaurants in Asia, is inviting a lucky Broadsheet reader (and their plus one) on an $8000 culinary vacation. And Access members can up their chances. Ministry of ...
Kumar Sangakkara and Mahela Jayawardene with chef and restaurateur Dharshan Munidasa. (Image: Facebook) Sri Lanka’s top seafood restaurant, Ministry of Crab (MoC), is set to be unveiled in Mumbai ...
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