This course covers the development and implementation of Exposure Control Plans (ECP). Course topics include understanding the OSHA Bloodborne Pathogens Standard, determing potential exposure and ...

The RIT Environmental Health and Safety (EH&S) Department has developed a Bloodborne Pathogen Exposure Control Program to ensure the protection of faculty, staff, students, and visitors who put ...

OSHA’s bloodborne pathogens (BBP) standard requires training for all employees who have occupational exposure to blood or other potentially infectious materials (OPIM). This includes health care ...

Although the Bloodborne Pathogen Standard has been around over three decades, it continues to confuse employers. OSHA 29 CFR 1910.1030 is cited 300 to 500 times each year, making it a frequently ...

The Facilities Management of the Physical Plant is committed to protecting the health and safety of its employees who may be affected by some of its activities. In accordance with the OSHA Bloodborne ...

Bloodborne pathogens, such as bacteria and viruses, are present in blood and body fluids and can cause disease in humans. The bloodborne pathogens of primary concern are hepatitis B, hepatitis C, and ...

Despite being over 30 years old, OSHA’s Bloodborne Pathogens Standard (29 CFR 1910.1030) remains widely misunderstood. With 28 defined terms and dense legal language, it's no wonder this frequently ...

This program was developed and written by the Environmental Health & Safety Department (EHS) and is considered the campus standard for protecting faculty, staff, and students from exposure to ...