This oyster cracker snack recipe is a sweet and salty snack mix! It tastes like a churro, but it’s so much easier to make at home! This easy twist on toffee cracker bars is a treat everyone will love!

Oyster PO' Boy Ingredients: 1 1/4 c. buttermilk1/4 c. Franks RedHot sauce4 T. of Cajun seasoning4 dozen oysters, shucked and drained1 1/2 c. corn flour1 1/2 c. all-purpose flour6 c. vegetable oil, for ...

When it comes to exploring Black foods, cultures and histories in the U.S., author Anela Malik says her book, “American Soul: The Black History of Food in the United States” (National ...

While the simplest way to eat oysters is raw on the half-shell, there are countless recipes for raw and cooked oysters. Some of them, like this one, go back hundreds ...

Bok Choy with Oyster Sauce is a simple vegetable dish that highlights fresh greens with a light savory glaze. The natural ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’ve switched to a plant-based diet and are missing southern-style fried chicken, this recipe is exactly what you’re looking ...

Raw oysters are sublime, but broiled oysters can be transcendent. The briny bivalves are a strong showcase for all manner of toppings. My favorite way to eat them is with a combination of bacon for ...

Combine the oysters and their liquor, Worcestershire, seasoning and butter. Simmer over medium heat for two minutes. Heat the cream separately. Pour the warmed oysters in a tureen and top with hot ...

We were wandering south along Tomales Bay a couple of months ago and stopped in for oysters at a little place called Marshall Store. I ordered up a dozen raw, and an icy Sierra Nevada. And then, just ...

Get the recipe for The Franklin Oyster Bar’s Jonah crab cakes and tartar sauce from Detroit’s No. 1 restaurant on the 2026 Best New Restaurants list.