To determine the best chocolate for baking, we asked professional pastry chefs for their favorites. Here are five brands that ...

To cover the cookies in a solid sheet of icing, start by positioning the piping tip at least three-eighths of an inch from ...

Chocolatier and pastry chef Jacques Torres spoke with Food & Wine to share his go-to advice for working with chocolate. Along the way, he explains why most commercial chocolate chips are made not to ...

Pastry chefs share restaurant chains known for cheesecake with creamy texture, balanced sweetness, and classic appeal.

Alyx Abreu, Arnaud’s pastry chef, shares how competing on Holiday Baking Championship season 12 taught her to trust her ...

Camari Mick, former pastry chef at the Michelin-starred Musket Room in New York City, offers tips for pro-quality baking ...

You might think that professional pastry chefs bake everything from scratch — that they’ve come up with a recipe for every dough, frosting, and filling. But even the pros appreciate a good shortcut … ...

Aria pastry chef Kat King announced she would be moving on, the Kinship team continues to expand in Virginia-Highland, and a ...

Emmy goes to The Grand America Hotel in Salt Lake City, Utah, chatting with Executive Pastry Chef Xavier Baudinet and Jonnie ...

A celebrated pastry chef and her community came together to create Atlanta’s hottest and most ambitious late-night hangout.

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