While food trends come and go, there's one food that never goes out of style and that food is pasta, my friends! With the cost of food on the rise, you'll find that pasta remains a pretty inexpensive ...

Nutrition expert Joy Bauer's vodka pasta recipe is winning hearts across the internet thanks to its quick and easy ...

There's something undeniably cozy about a big pan of baked pasta. Whether it's a spicy twist on leftover chicken or a classic lasagna, the tender pasta, flavorful marinara and gooey cheese make it a ...

Whole-wheat penne rigate, a hefty meat sauce, and plenty of ricotta and mozzarella come together in this protein-packed dish of baked pasta. When the temperature drops, appetites veer toward heartier ...

1. Set the oven at 350 degrees. Have on hand a large flameproof casserole or Dutch oven. 2. In the pan over medium-high heat, heat the olive oil. Add the onion, bell pepper, salt, and black pepper.

Simple, but with a great mix of flavours. In a large mixing bowl, crack the eggs and mix well, then add the tomato concasse, chopped garlic, bacon, fetta and shredded cheese. Mix well to a smooth ...

A baked pasta dish can be a lifesaver around the holidays. Cheesy and yummy, it's something pretty much everyone will eat including kids. You can make it ahead of time if you have to feed a crowd, and ...