Perilla frutescens, an exotic oilseed plant with numerous health benefits, has high export potential as there is considerable global demand for the crop, especially in China, Korea and Japan, ...

Los Angeles food obsessives have long deliberated over which Koreatown restaurants serve the finest spreads of banchan — and whether the merit in a given flurry of small plates lays in the care of ...

Click here for more articles by Kormedi.com. Perilla leaves are a vegetable with a strong aroma that people tend to either love or hate. Commonly served with grilled meat, perilla leaves help cut ...

Antioxidant content and activity are increased during the processing and digestion of Japanese apricots pickled with salted red perilla leaves, new research shows. Shiso-zuke umeboshi, a traditional ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Looks aren't everything, but every now and then there's an edible plant that I grow only for the way it dresses up the garden. The herb Perilla frutescens is a case in point. It looks like purple ...