New York’s Giant Fall Restaurant Preview Babbo returns, Melissa Weller has a new bakery, PDT is expanding, and much, much more.
Shika Town in Ishikawa Prefecture has a reputation for making quality dried persimmon. The traditional method involves peeling the persimmons, threading them through both ends, and drying them in a ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
Hoshigaki in the drying process at Penryn Orchard Specialties. Four hundred and sixty two miles – that’s the distance that Jeff Rieger and his girlfriend Laurence Hauben drove last Wednesday to get ...
The specialty of Yamanashi Prefecture's Koshu City is koro persimmon, made by drying large astringent persimmons. Production peaks in autumn, when visitors can view the fruit hanging like curtains on ...
“What if I need to go out of town?” asked one thumbnail-sized person on my Zoom screen. “Should I bring the persimmons with me?” He sounded concerned. “They’ll be okay on their own for a few days,” ...
SANTA CRUZ — Steve Schnaar doesn”t hang Christmas decorations. Instead, he displays rows of Hachiya persimmons on strings dangling throughout his house, the orange fruits turning to leather as sugar ...
How do farmers in the Central Highlands make their dried persimmons worth the price tag of $20 a kilogram? Da Lat, located 1,500 meters above sea leave in the Central Highlands, is the country’s ...
After the autumn harvest, November is a time to brace for cold weather and settle in for the long winter. But that’s not the case in Sangju, North Gyeongsang. It is peak season for dried persimmon, ...
In a sign that the seasons are finally changing in Southern California, we were reminded of what rain looks like this week, with cooler temperatures and a larger storm expected toward the week’s end.
Stunning aerial images have revealed a sea of persimmons on rooftops in Quanzhou city in China's southeast. Persimmon production is a vital way of life for the villagers in Fujian province. Every year ...
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