It’s no secret that Peruvian food consistently receives global recognition, food lovers come from all over the world to try ...

Learn how to prepare this delicious recipe in just a few steps. Chicken salmon is the fastest meal that can be cooked without spending a lot of money. How to make chicken salmon with this quick and ...

“I never cooked with foie gras in Peru,” says Ricardo Zarate. His hands are deep in flour, the pale dust spreading across counter and chef — black T-shirt, black jeans, black apron — as he forms pâte ...

Peru’s culinary popularity masks shocking inequality and food insecurity among the country’s indigenous peoples.

A Latin American cuisine filled with seafood, fusion flavors and vibrant spices is flourishing in San Luis Obispo. Three Peruvian restaurants have set up shop in a half mile stretch of Higuera Street ...

New Yorkers are getting a taste of Peru this weekend at the Peru Mucho Gusto festival, celebrating the country’s food, culture, and traditions. The event, which takes center stage at the Greenpoint ...

Ricardo Zarate will open a new Peruvian restaurant this summer, a still-unnamed project that will go into the West Hollywood space previously occupied by Comme Ça. This is big news for Zarate, whose ...