Only 16% of fast food entrees are free of phosphorus-containing additives, a study found. They need to know how to identify phosphate additives on food labels. Clinicians attempt to control patients’ ...

Milk, cheese, yogurt, and ice cream are rich in phosphorus and potassium, minerals that can accumulate to dangerous levels in people with kidney disease. Elevated phosphorus can weaken bones and ...

Fixed-Dose Phosphate Binder Schedules May Be Less than Ideal Patients reduced dietary phosphorus without compromising protein intake. Hemodialysis (HD) patients trained in food preparation and cooking ...

Aluminum consumption can be especially dangerous to the human body. Due to this, it is important to limit or entirely avoid foods most likely to be contaminated.

For most farmers, the source of dry phosphorus (P) fertilizer is limited to what local retailers have on hand. The most common sources sold in Minnesota are mono-ammonium phosphate (MAP) ...

Chronic Kidney Disease (CKD) is often measured by numbers—declining filtration rates, rising creatinine, and fluctuating ...