These pumpkin treats prove that whole-food plant-based desserts can still be rich and satisfying. Learn how to make pumpkin ...

When my husband and I renovated the kitchen of our 1952 home in Durham’s Northgate Park neighborhood, we unearthed treasures along with the aging layers of linoleum and paint. One was a filthy black ...

Is there anything better than pumpkin pie with its buttery crust, creamy filling, warm spices, and celebratory, autumnal spirit? Of course: Pumpkin pie with all of that magic, quickly and conveniently ...

Pumpkin pie has never been my go-to. I think it’s a good dessert, just not a favorite. At Thanksgiving, I will almost always choose apple over pumpkin pie if I have the choice. It’s not that I think ...

Move over turkey, this holiday tradition is sweeter: Americans devour more than an estimated 50 million pumpkin pies on Thanksgiving. The burnt orange dessert consists of simple ingredients: pumpkin ...

As the Northern Michigan landscape blazes with color, local chefs roast, purée and spice pumpkin by the bushel—pairing it with cinnamon, sage, nutmeg and maple. The earthy depth makes it a go-to ...